We spent three sumptuous nights at Chateau de Vaulx. We were warmly met by host Marty who is greatly blessed with the gift of hospitality. No request was too difficult - breakfast was arranged on the terrace with warm breads, cheeses, and confitures and a stunning view - Marty booked lunch for us at a nearby Michelin-starred restaurant. The room was tastefully and romantically furnished and the grounds are a delight. We enjoyed a faultless visit.

Alistair Sawday's Special Places to Stay, September 2010